Food

By
  • Yena Lee
Feb. 25, 2016
Take a look beyond Minneapolis food.
By
  • Yena Lee
Feb. 25, 2016
Take a look beyond Minneapolis food.
By
  • Yena Lee
Feb. 18, 2016
Since 2007, Metro-area eateries have catered to new crowds by offering special menu items.
By
  • Brenda Tran
Jan. 18, 2016
A brother-sister duo will open the first vegan butchershop in the country on Saturday.
Nov. 25, 2015
Spice up your leftover Thanksgiving cuisine.
Nov. 25, 2015
A&E ranked and reviewed campus-area cold pizza so you know what to eat the morning after.
Feb. 19, 2015
A University researcher looked at how hunger affects spending attitudes on non-food items.
May. 28, 2014
Notorious and renowned chef Stewart Woodman has reemerged on the Minneapolis dining scene
May. 28, 2014
After a remodel, Seward stronghold Birchwood Cafe is better than ever
May. 01, 2014
Tres leches cake is a trendy, traditional Mexican dessert designed for springtime munching.
May. 01, 2014
At least now we can drink cheap beer outside.
Apr. 10, 2014
Café Boulud’s Gavin Kaysen is headed home to Minneapolis to open his own restaurant
Apr. 03, 2014
Sizing up the falafel around campus
Apr. 01, 2014
Delivery drivers deal with a lot on the job, from strange customers to physical injury.
Mar. 13, 2014
Despite inconsistencies, Uptown’s Boneyard serves up comforting interpretations of Southern classics

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